ann folkard geranium seeds BUY Geranium Ann Folkard, 2 Litre Pot, Online Mail Order Nursery UK – Champion Plants
SKU: 79981183201
ann folkard geranium seeds

ann folkard geranium seeds BUY Geranium Ann Folkard, 2 Litre Pot, Online Mail Order Nursery UK – Champion Plants

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Description

ann folkard geranium seeds BUY Geranium Ann Folkard, 2 Litre Pot, Online Mail Order Nursery UK – Champion PlantsGeranium Ann Folkard AGM Experience the unique beauty of Geranium Ann Folkard, a stunning variety of Cranesbill with magenta flowers and striking yellow foliage. This plant is perfect for semi shade to full sun, creating a vibrant display in any garden. Named after O. G. Folkard in 1974, this natural hybrid between Geranium psilostemon and Geranium procurens has a large habit and forms a spreading mound of golden foliage. Unlike other varieties, it

Geranium Ann Folkard - AGM

Experience the unique beauty of Geranium Ann Folkard, a stunning variety of Cranesbill with magenta flowers and striking yellow foliage. This plant is perfect for semi-shade to full sun, creating a vibrant display in any garden. Named after O.G. Folkard in 1974, this natural hybrid between Geranium psilostemon and Geranium procurens has a large habit and forms a spreading mound of golden foliage. Unlike other varieties, it does not root from spreading stems, making it non-invasive.

  • Height: Easily maintained to 50cm
  • Spread: Easily maintained to 1m, with a sprawling, tumbling habit, non spreading, dies back to  tight clump
  • Foliage Colour: Bright yellow in spring fading to a paler yellow/green
  • Flower Colour: Pink/purple flowers with black centers
  • Soil Type: Moist, well drained, sandy, loam
  • Position: Full Sun to partial shade
  • Hardiness: Hardy once established in a sheltered spot, H7 (-15 and lower)
  • Type: Deciduous, Herbaceous perennial

With a height of 50cm and a spread of 1m, this herbaceous perennial is easily maintained and has a sprawling, tumbling habit. The foliage starts off bright yellow in spring and fades to a paler yellow/green, while the flowers are a beautiful pink/purple with black centers. This plant thrives in moist, well-drained soil and can tolerate full sun to partial shade. Once established in a sheltered spot, it is hardy (H7) and will come back year after year.

Geraniums are divided into two types: Greenhouse Geraniums (officially Pelargoniums) and hardy perennial Geraniums, also known as Cranes Bill. This variety falls into the latter category and is easy to grow, making it a great addition to any garden border. The Genus is vast, ranging from small alpines to large perennials. These plants are generally happy in most conditions, except for very wet and boggy areas. They mainly flower from spring to late summer and have a low growth habit, making them ideal for ground cover and the front of borders. For vigorous varieties, trim back after the first flowering to encourage regrowth and a second flowering. In winter, a good mulch will provide all the nutrients needed for a strong spring growth.

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SKU: 79981183201

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4.8 ★★★★★
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Verified Purchase
Amazon Customer
Lowell, US
★★★★★ 5
Great quality for price after 3 years of use
Color: Matte Navy, Size: 6-Quart, Color: Matte Navy, Size: 6-Quart
I’m 3.5 years in and use it weekly. So far it’s been a great product especially for the price. We are really into soups, roast, and I bake bread a lot. This thing is amazing and a great quality. It’s easy to clean, does great in the oven, and stands up great to constant use. I only have a small amount of staining at the bottom, and a couple scratches from metal utensils. The lid is solid and the handle is really secure still, which is a problem I’ve had with other brands I’ve tried.
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Reviewed in the United States on February 2, 2026
G
Verified Purchase
Gwen Jones
Bozeman, US
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
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Reviewed in the United States on February 9, 2026
S
Verified Purchase
Serhii
Massapequa, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 26, 2026
B
Verified Purchase
Booksalottle
Boise, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018
N
Verified Purchase
Nicholas Wilson
Natrona Heights, US
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 13, 2026

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